The Italian Association of Arizona is bringing back its 11th annual Italian Festival, now at a new Scottsdale venue, with a ...

Vito’s is bringing a little – scratch that, a lot of – 1960s New York glamour to Sydney’s Bridge Street. The new Italian -American restaurant has taken over the heritage-listed Burns Philp Building, ...

With its rustic interiors, Old World Italian charm and timeless tunes from Frank Sinatra and Nat King Cole, Olio e Piu brings ...

Italian chef Vincenzo shares a creamy mushroom and sausage pasta recipe inspired by the food he grew up eating in Abruzzo, ...

Mason Fuller, Beckett Layman, and Ben Leavesley enjoy pasta. The Collegian | Jayden Jelso Last year, the men of Niedfeldt ...

Italian chef Vincenzo reacts to an Australian television chef preparing carbonara with bacon, onion, garlic, butter, fresh ...

Italian restaurant Lusso by Vittorio Di Buglione will open its first location near Roanoke city hall in winter 2026, offering traditional Italian fare.

Top it off with an imported Italian pizza oven, a third-generation Neapolitan chef and an entrepreneur conversing in fluent ...

Chefs share their favorite Italian-American chains for this classic coffee-flavored dessert.

For diners with celiac disease, enjoying a restaurant meal can mean carefully studying menus, questioning ingredients and worrying about cross-contact. On Thursday, Nov. 5, South Philadelphia’s Le ...

Forget passing trends. A Michigan kitchen has been layering its baked lasagna using a family tradition that goes back ...

In the ’90s, red gravy flowed through every Italian restaurant in Philly. Then came Marc Vetri.