The Easy 3-Ingredient Dip I Learned From My Grandmother (We Make it Every Year)

Stir together two 8-ounce blocks of cream cheese, two 6.5-ounce tins of chopped clams (drained and diced), 4 to 6 minced ...
Yahoo

Fennel and tarragon blend in a rich clam chowder

Many cream-based chowders suffer from the same problem — it's hard to taste anything but the cream. Admittedly, all that fat is mighty delicious. But if you're going to go to the trouble of making a ...

Cod with Clams and White Wine

This elegant 30-minute cod and clams recipe builds a glossy white wine–butter sauce in one skillet. Purge the clams for clean ...
Santa Cruz Sentinel

Family Recipe: Clam Chowder is simple comfort food

Family Recipe: Fried calamari a Monterey Bay staple Family Recipe: Albondigas (Meatball Soup) Family Recipe: When the weather turns, Calabacitas will warm your soul Family Recipe: A good night punch ...
The Fayetteville Observer

Clams are so easy to cook, they tell you when they're done

Clams are a twofer - a lean and delicious source of protein and the automatic generator of a tasty, instant sauce. When the clamshells steam open, the clam juice spills out. And that juice creates the ...
Houston Chronicle

Clams are so easy to cook, they tell you when they're done

Just about all of the traditional dishes served at feasts celebrating the Chinese New Year - which this year falls on Feb. 19 - symbolize something wonderful to come. Round foods in particular are ...